Our signature mixture of lean ground turkey, minced red peppers, green onions, and seasonings. Seared and cooked to perfection, then served on a toasted ciabatta bun with sliced tomatoes, leaf lettuce, and red onion. Served with a side of our handmade coleslaw.
Thin cut french fries cooked to golden brown and coated in our truffle infused oil. Then tossed in seasoning and hand grated parmesan cheese. Served with a ramekin of our signature Balsamic Dressing.
Cheesecake Chimichanga
Our fresh made cheesecake mix hand rolled inside our signature pastry dough and then deep fried to perfection. Served with our vanilla bean ice cream, caramel glaze, and whipped cream.
Fondue
A handmade confection of cream and both semi-sweet and milk chocolate. Served hot with crispy vanilla wafer cookies, strawberries, fresh sliced bananas, and huge marshmallows for dipping.